Le Molere Nero D'Avola (1.5l)
Le Molere Nero D'Avola - Red Dry Wine
Nero D'Avola - Sicily’s most important red wine variety with a full-bodied style and flavors of black cherry and tobacco.
A wine made from ancient, selected grape variety Nero d`Avola, the best vineyards of Sicily. An intense ruby-red color - bright and attractive, with deep and pleasant lilac shades with a wonderful aroma with notes of fruit and light shades of herbs. On the palate, it shows its best qualities, showing warm and soft halftones. In general, the wine is balanced, harmonious, the taste combining notes of tobacco, red berries and black cherries.
With its bold fruit flavors and robust tannin, Nero d’Avola is a great wine to match with rich meaty meats like oxtail soup and beef stew.
Recommended serving temperature: +15… +20°С. Decant 1 hour.
- Variety: 100% Nero D'Avola
- Alcohol content (vol%): 12.5%
- 1.5 l
Symbol of the Sicilian wine tradition, Nero d'Avola is a wine produced from 100% Nero d'Avola grapes, harvested in mid-September and vinified alone in small stainless steel containers.
The wine has an intense color and a relevant structure. On the nose the wine recalls the scent of ripe fruit, while in the mouth it is harmonious and intense.